Menus
All meals are served and prepared in accordance with USDA School Breakfast/Lunch Meal Standards.
- Meals are offered daily at no charge through participation in the Community Eligibility Program (CEP).
- No substitutions. Menus are subject to change
June 2026 Lunch Menu
Alternate lunch choice: Deli sandwich of the day, chef’s salad, peanut butter & jelly sandwich. Daily offerings include low-fat 1 percent milk, skim milk, fat-free chocolate milk, fresh fruit, mixed cup fruit, a variety of vegetables, and a garden salad.
Download a printable Summer menu | English
Download a printable Summer menu | Spanish
- Monday, June 22: Hot Dog on WW Bun, Baked Beans, Chips
- Tuesday, June 23: Big BOCES Burger (bacon, lettuce, tomato and cheese), Coleslaw, & Pickles
- Wednesday, June 24: BRUNCH FOR LUNCH! French Toast Sticks, Tater Tots, Sausage Patty
- Thursday, June 25: Chef's Choice!
- Friday, June 16: Chef's Choice! | LAST DAY OF SCHOOL
- Monday, July 6: Hot Dog. on a Whole Wheat Bun, French Fries
- Tuesday, July 7: Build your own Chicken Tacos with Lettuce, Tomatoes, Beans, Corn, Salsa, Cheese, Sour Cream
- Wednesday, July 8: General Tso’s Chicken, Choice of Fried or Plain Rice, Broccoli, Fortune Cookie
- Thursday, July 9: Big BOCES Burger (Bacon, Lettuce, Tomato & Cheese) Coleslaw, Pickles, Chips
- Friday, July 10: Mozzarella Sticks, Marinara Sauce, Garden Salad
- Monday, July 13: Breaded Chicken Patty on WW Bun, French Fries, Fresh Vegetable Sticks with Ranch
- Tuesday, July 14: Beef Nachos with Salsa, Lettuce, Tomatoes, Cheese, Sour Cream, Rice & Beans, Corn and Guac
- Wednesday, July 15: BRUNCH FOR LUNCH! French Toast Sticks, Tater Tots, Sausage Patty
- Thursday, July 16: Chicken Wrap (Buffalo, Ranch or Caesar), Cukes & Tomato Salad
- Friday, July 17: Plain or Pepperoni Pizza, Caesar Salad
- Monday, July 20: Grilled Cheese Sandwich, Fresh Vegetable Sticks with Ranch
- Tuesday, July 21: Chicken Burrito with Rice & Beans, Peppers & Onions, Salsa, Sour Cream
- Wednesday, July 22: Fully Loaded Fries with Choice of Cheese Sauce, Chili, Broccoli, Sour Cream, Soft Pretzel
- Thursday, July 23: Big BOCES Burger (Bacon, Lettuce, Tomato & Cheese) Coleslaw, Pickles, Chips
- Friday, July 24: Trio Taster (Onion Rings, Mozz sticks, Popcorn Chicken) Breadstick, Garden Salad
- Monday, July 27: Hot Dog. on a Whole Wheat Bun, French Fries, Vegetable Sticks with Ranch
- Tuesday, July 28: Chicken and Cheese Quesadilla, Rice & Beans, Salsa, Sour Cream
- Wednesday, July 29: BRUNCH FOR LUNCH! French Toast Sticks, Tater Tots, Sausage Patty
- Thursday, July 30: Chicken Wrap (Buffalo, Ranch or Caesar), Summer Squash
- Friday, July 31: Pizza Bagel (Plain or Pepperoni), Garden Salad
- Monday, Aug. 3: Chicken & Waffles, Maple Syrup, Roasted Squash, Fruit and Milk
- Tuesday, Aug. 4: Build your own Beef Tacos with Lettuce, Tomatoes, Beans, Corn, Salsa, Cheese and Sour Cream
- Wednesday, Aug. 5: General Tso’s Chicken, Choice of Fried or Plain Rice, Broccoli, Fortune Cookie
- Thursday, Aug. 6: Big BOCES Burger (Bacon, Lettuce, Tomato & Cheese) Coleslaw, Pickles, Chips
- Friday, Aug. 7: Plain or Pepperoni Pizza, Garden Salad
- Monday, Aug. 10: Chicken Nuggets, French Fries, Roll, Vegetable Sticks with Ranch
- Tuesday, Aug. 11: Soft Shell Chicken Taco, Salsa, Lettuce, Tomato, Rice & Beans
- Wednesday, Aug. 12: FullyLoaded Fries (Choice of Cheese Sauce, Chili, Broccoli, Sour Cream), Soft Pretzel
- Thursday, Aug. 13: Chef's Choice
- Friday, Aug. 14: Chef's Choice
Pureed Meals
The OUB Division of Food Services proudly offers a pureed menu for students who require texture-modified meals. This menu provides nutritious, flavorful foods that have been blended to a smooth consistency, ensuring that all students enjoy safe and tasty options.
Download a printable Summer menu | Puree
- Tuesday, June 23: Burger on a Whole Wheat Bun, Carrots
- Wednesday, June 24: BRUNCH FOR LUNCH! French Toast Sticks, Sweet Potatoes, Sausage Patty
- Thursday, June 25: Chef's Choice!
- Friday, June 16: Chef's Choice! | LAST DAY OF SCHOOL
- Monday, July 6: Hot dog on Whole Wheat Bun, Carrots
- Tuesday, July 7: Chicken and Cheese Quesadilla, Refried Beans, Gauc, Sour Cream
- Wednesday, July 8: General Tso's Chicken, Mashed Potatoes, Broccoli
- Thursday, July 9: Burger on a Whole Wheat Bun, Sweat Potatoes
- Friday, July 10: Pizza, Broccoli
- Monday, July 13: Breaded Chicken Patty with Whole Wheat Bun, Carrots
- Tuesday, July 14: Beef Soft Taco, Refried Beans, Sour Cream, Guac, Cheese
- Wednesday, July 15: BRUNCH FOR LUNCH! French Toast Sticks, Sweet Potatoes, Sausage
- Thursday, July 16: Chicken Wrap (Buffalo, Ranch or Caesar Dressing, Beets
- Friday, July 17: Pizza, Broccoli
- Monday, July 20: Grilled Cheese, Carrots
- Tuesday, July 21: Chicken and Cheese Quesadilla, Refried Beans, Gauc, Sour Cream
- Wednesday, July 22: Mashed Potatoes with Choice of Cheese Sauce, Chili or Sour Cream, Corn Muffin
- Thursday, July 23: Burger on a Whole Wheat Bun, Sweat Potatoes
- Friday, July 24: Pizza, Broccoli
- Monday, July 27: Hot dog on Whole Wheat Bun, Carrots
- Tuesday, July 28: Chicken and Cheese Quesadilla, Refried Beans, Gauc, Sour Cream
- Wednesday, July 29: BRUNCH FOR LUNCH! French Toast Sticks, Sweet Potatoes, Sausage
- Thursday, July 30: Chicken Wrap (Buffalo, Ranch or Caesar Dressing, Beets
- Friday, July 31: Pizza, Broccoli
- Monday, Aug. 3: Chicken & Waffles, Maple Syrup, Sweet Pototoes
- Tuesday, Aug. 4: Beef Soft Taco, Refried Beans, Sour Cream, Guac, Cheese
- Wednesday, Aug. 5: General Tso's Chicken, Mashed Potatoes, Broccoli
- Thursday, Aug. 6: Burger on a Whole Wheat Bun, Green Beans
- Friday, Aug. 7: Pizza, Broccoli
- Monday, Aug. 10: Chicken Nuggets, Mashed Potatoes, Carrots
- Tuesday, Aug. 11: Chicken Soft Taco, Refried Beans, Sour Cream, Guac, Cheese
- Wednesday, Aug. 12: Burger on a Whole Wheat Bun, Broccoli
- Thursday, Aug. 13: Chef's Choice!
- Friday, Aug. 14: Chef's Choice!